Updated: Nov 21, 2019
Belgian Style Barrel Aged Cherry Sour Ale 8% ABV
A Belgian style golden ale aged for twenty four months in Pinot Noir, Syrah and Makers Mark whiskey barrels with Brett, Lacto and Oregon Tart Cherries.
This two year version of our 2015 Oud Kriek is a sour aficionado’s dream come true. It has an intense tartness with delicious delicate cherry and stone fruit notes. Aging for an extended period beautifully balanced and blended all the wine, wood, whiskey, fruit and wild yeast flavors.
Belgian-style Strong Dark Ale aged in Wild Turkey barrels 8.5% ABV Old 666 is very smooth with bourbon, oak and vanilla undertones.
8% ABV~ 20 Month Barrel Aged Belgian Sour Ale, fermented with Mangoes, Black Currants, Brett and Lacto. Oud Cassis is a sour fans dream, a refreshingly tart sour with the perfect blend of fruit and time in the barrel. Subtle notes of mango soften the tartness of the fruit forward blackcurrant while hints of coriander complete the profile of this perfectly balanced sour ale. Serve with duck in a balsamic glaze or start your meal with a tulip of Oud Cassis, chevre and figs. Alternatively finish your meal with tangy cheesecake, fresh mango slices and a glass of this delicious elixer.
